
Colombia, Latin America, United States, Canada and Asia
Colombian Rainbow Trout: Natural Flavor, Proven Quality
Over 33 years farming and exporting rainbow trout, serving Colombia and the world with quality.
Our Quality
Quality isn’t improvised, it’s cultivated
BAP pioneers
The first trout producer in the world to be certified. Today, with 4 stars.
Pure water, no antibiotics
We farm in eastern Antioquia, in cold, clean water.
Quality that crosses borders
HACCP and HALAL certifications that open doors for us in the U.S. and Asia.
Standardized processes
A committed team at every stage of the process.

+70% women
They are also heads of household and part of our team.
Products
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Fresh and frozen trout, all year round

Markets
Explore our markets
Over 30 years of uninterrupted exports
Pioneers in bringing Colombian trout to international markets, with logistics that never compromise freshness.
33+
Years exporting
3
Continents: U.S., Canada, UAE
Quality rating
Process standardization
Certification for Asia
Video in Spanish
Our Purpose
“To help the families who walk with us grow with confidence, and to serve the world quality food that creates well-being and builds the future.”
For over 33 years, we have been a family business that has grown hand in hand with small and medium-sized Colombian producers, from the farms to our customers’ tables.
Our story
About us
From the pure waters of Antioquia to tables around the world
As featured in “Impossible Cargo” by National Geographic
Recipes
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